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Where Every Ingredient Matters

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.... vinegars to fall for ....

 Bring out the best in every dish this season with our artfully crafted varietal vinegars.   

 

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Cinnamon Pear Vinegar

$9.00 (6.75 oz)

Sweet crisp pears with the warm taste of cinnamon.

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Vanilla Bean Balsamic Vinegar

$9.00 (6.75 oz)

Delightfully sweet with just enough pucker.

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california dark Balsamic Vinegar

$9.00 (6.75 oz)

Rich dark chestnut color with slightly sweet silky hints of caramel.

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Gravenstein Apple cider vinegar

$9.00 (6.75 oz)

Fresh Sebastopol apples give this vinegar a crisp zing!

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HAND CRAFTED & BARREL AGED

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All Natural

Our products are all natural, made from the finest wines in the region and the exceptional fruits of California. We are dedicated to producing premium handcrafted vinegars. We do not add dyes or artificial preservatives to our products

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Orleans Method

All of our vinegars are produced using the old world Orleans Method. This means that our products are aged and fully developed over time in oak barrels. This rare artisinal technique gives our products their rich and balanced bouquet.

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Our Story

Our original manufacturing facility was located in Angwin California, in the heart of the Napa Valley. This is where we started our tradition of using only the finest wines available from the local world class growing regions of Napa and Sonoma.

 

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The Vinegar Chef

Jesse Layman is our Executive Chef, Culinary Creative and Market-ing Guy here at Sparrow Lane. Growing up in the Central Valley around family farms and restaurants has cultivated his passion for food and the deep appreciation he has for our local ingredients.

 

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FOLLOW SPARROW LANE AND THE VINEGAR CHEF FOR RECIPES, INSPIRATION AND PRODUCT UPDATES

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When Every Ingredient Matters

Food service professionals, discerning home cooks, and self proclaimed "foodies" know that "when every ingredient matters" Sparrow Lane artisan vinegars and oils are the only choice!